Description
Ingredients: High-grade wheat flour, de-veined semi-fat pork, pork lard, drinking water, onion, sour milk cheese, Cheddar cheese, tomatoes, refined sunflower oil, yeast, table salt, ground black pepper. Allergens are underlined.
Nutritional value per 100g of the product: proteins – 8.5g, fats – 14.25g, carbohydrates – 22.95g. Energy value (calorie) in 100 g of the product: 1030 kJ (246.26 kcal).
Expiry date and storage conditions: 90 days at a temperature not higher than -18 C. In the summer, it is recommended to carry them in thermal bags.
Method of preparation: defrost the chebureks a little (so that they do not stick to your hands) at room temperature and fry them in sunflower oil (butter) over low heat, turning them periodically.
< p>No refreezing allowed
