Description
Ingredients: High grade wheat flour, boiled potatoes, drinking water, chicken eggs, fried onions, refined sunflower oil, table salt. Allergens are underlined.
Nutritional (food) value in 100 g of product: proteins – 5.4 g, fats – 4.5 g, carbohydrates – 25.6 g. Energy value (calorie) in 100 g of product : 658 kJ (157.37 kcal).
Expiry date and storage conditions: 90 days at room temperature not higher than -18 C. In summer, it is recommended to carry in thermal packs.
Method of preparation: put the frozen dumplings in boiling salted water. Stirring, bring to a boil and cook for 5-7 minutes. Remove the finished dumplings from the water and season to taste (butter, sour cream).
Re-freezing is not allowed.
