Description
Ingredients: Wheat flour of the highest grade, sour milk cheese, chicken eggs, butter, cow’s milk, white sugar, vanilla sugar. Allergens are underlined.
Nutritional value per 100g of product: proteins – 10.17g, fats – 4.87g, carbohydrates – 30.26g. Energy value (calorie) in 100 g of the product: 854 kJ (204.17 kcal).
Expiry period and storage conditions: 90 days at a temperature not higher than -18 C. In the summer, it is recommended to carry them in thermal bags.
Method of preparation: put the frozen dumplings in boiling salted water. Stirring, bring to a boil and cook for 5-7 minutes. Remove the finished dumplings from the water and season to taste (butter, sour cream).
Re-freezing is not allowed
