Description
Ingredients: Wheat flour of the highest grade, poppy seeds, cherries, cow’s milk, butter, chicken eggs, refined sunflower oil, white sugar, vanilla sugar. Allergens are underlined.
Nutritional value per 100g of product: proteins – 9.1g, fats – 6.1g, carbohydrates – 22.0g. Energy value (calorie) in 100 g of the product: 813 kJ (194.5 kcal).
Expiry date and storage conditions: 90 days at a temperature not higher than -18 C. In the summer, it is recommended to carry them in thermal bags.
Method of preparation: defrost the pancakes at room temperature and fry them in heated sunflower oil (butter) over low heat, turning them periodically.
Re-freezing is not allowed.
